MIXSOON Bean Stick Balm

Mixsoon Bean Stick Balm helps you to achieve moisturized and nourished skin on-the-go. The stick contains Mixsoon’s unique ingredient, Glycine Soja (Soybean) Oil, renowned for its deep nourishing properties and ability to strengthen the skin’s protective barrier. Enhanced with nine varieties of Probiotics, it aids in maintaining the skin’s balance and provides a healthy, radiant glow.

Key ingredients

• Helianthus Annuus Seed Oil: An emollient oil rich in fatty acids such as linoleic and oleic acids that is non-comedogenic, making it a suitable oil for all skin types
• Centella Asiatica extract: A wound healing plant with anti-inflammatory qualities. Stimulates the synthesis of hyaluronic acid, hydrates skin and increases the antioxidant levels in skin.
• Curcuma Longa Root Extract: An Aryuvedic medicinal herb known for it’s yellowness. Has anti-inflammatory, antibacterial and antioxidant properties, and might help regulate sebum production and have a brightening effect.

HOW TO USE

Turn the dial at the bottom of the container to raise the contents and apply it to dry skin areas. Use by raising the content up to 5mm.

INGREDIENTS

Helianthus Annuus (Sunflower) Seed Oil, Polyglyceryl-2 Triisostearate, Octyldodecanol, Butyrospermum Parkii (Shea) Butter, Euphorbia Cerifera (Candelilla) Wax, Microcrystalline Wax, Tocopheryl Acetate, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Diisostearyl Malate, Ricinus Communis (Castor) Seed Oil, Macadamia Seed Oil Polyglyceryl-6 Esters Behenate, Synthetic Wax, Polyethylene, Polymethylsilsesquioxane, Vinyl Dimethicone/Methicone Silsesquioxane Crosspolymer, Sorbitan Olivate, Glycine Soja (Soybean) Oil, Bisabolol, Tocopherol, Hippophae Rhamnoides Fruit Oil, Dehydroacetic Acid, Eclipta Prostrata Extract, Camellia Sinensis Seed Oil, Macadamia Integrifolia Seed Oil, Camellia Japonica Seed Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Olea Europaea (Olive) Fruit Oil, Argania Spinosa Kernel Oil, Melia Azadirachta Leaf Extract, Monascus Extract, Moringa Oleifera Seed Oil, Aqua (Water), 1,2-Hexanediol, Leuconostoc/Radish Root Ferment Filtrate, Lactobacillus Ferment Lysate, Bifida Ferment Filtrate, Lactococcus Ferment, Lactococcus Ferment Lysate, Lactobacillus/Soybean Ferment Extract, Lactobacillus/Punica Granatum Fruit Ferment Extract, Lactobacillus/Acerola Cherry Ferment, Lactobacillus Ferment